Classification of the project: choose products: food engineering industry ZLG series vibrating fluidized bed drier Description of project: Chicken essence as the second generation of compound condiment, its taste delicious, easy to use, rich nutrition get popular, so chicken is very wide market prospect. However, in today's market competition is very fierce, how to produce high quality of chicken essence products has become the direction of each manufacturer actively explore.

Jiangsu pioneer drying engineering co., LTD. With the first-class technology and rich experience in production practice as the foundation, not improve the innovation, has designed a new generation of chicken essence dedicated production lines, can meet the users in the production of high quality chicken essence, become the domestic one of the most famous chicken production line production enterprises, and there have been dozens of project cases can visit for the user authentication.

Our company can according to the actual needs of users in engineering design, the output of a single production line currently has around 100 kg/h, 200 kg/h, 300 kg/h, 500 kg/h, 800 kg/h, 1500 kg/h, etc. Chicken production mainly include crushing, mixing, granulating, drying, screening, spiced steps, such as my company production of seasoning (chicken essence, essence, seafood) production lines with a compact process design, equipment manufacture fine, high degree of streamline operations, product quality is stable, easy cleaning and maintenance, etc. Equipment and material contact parts are all made of high quality stainless steel material, and the finely polished, corrosion resistance to salt, cleaning more convenient, with the QS food production management requirements and GMP standards.

Advantage:

1, seasoning (chicken essence, essence, seafood) production line adopts integration of crushing, mixing, granulating, drying, cooling, screening, spiced section in the form of both function is clear, and the organic combination, plan as a whole. To process flow operation.

2, the core parts of the production line, drying system. With the method of segmented heating, predrying section make use of high pressure low fan, the relatively wet chicken essence granule can fully fluidization; Drying section adopts low-voltage high air volume of fan, per unit time away moisture, dry evenly; Use high air volume fan cooling period, can quickly take away heat, decrease the temperature of products, both reached the requirements of water control, and convenient follow-up packaging process.

3, drying medium circulation system: fan, heater, ventilation pipe made of stainless steel to avoid products contaminated by unclean wind.

4, dry host between upper and lower bed body adopts quick open structure, changed the traditional structure in the form of bolted connections, greatly convenient system thoroughly clean.

5, the spread of bed board material groove adopts modular structure, recently adopted tongue hole, can make the material flow of moving forward and do not produce material leakage phenomenon; In the back-end USES the straight hole, hot air penetration rate higher, drying process of heat exchange more fully.

6, the bed body is made of stainless steel seamless steel pipe support, bed body structure, long service life.

7, the bed body made of full stainless steel welding inside cleared the sewage into the insulation layer, avoid to affect the product quality, and also has a clean mouth, convenient cleaning equipment.

8, the system also equipped with the aspiration of the crushing machine, high-speed mixer, material conveying unit, divide sieve spiced units, etc. This production line efficiently combination, general appearance, stable performance and recognized by the industry veteran.